French press notes

Notes for my own reference on brewing a pot of French press coffee at work. Based on a Bodum glass french press, 32 oz, a Krups blade grinder, and a 29.6cc coffee scoop.

• 5 scoops of Joe's House Full City Roast. (6.4 oz water per scoop)
  
• Grind, while shaking grinder, 3-5 seconds. (yes, really, that short)
• Dump grinds into press pot.
• Pour hot water over grinds
• Stir (optional?)
• Wait four minutes, press, and serve.
• Don't let it sit for too long in the grinds!